Thursday, February 18, 2010

BEER CLUB!

Trey and I are officially card-carrying members of the Mellow Mushroom Beer Club. To be in the club you have to drink different draft beers at one Mellow Mushroom location. Once you drink so many different types, you get prizes (a koozie, tshirt, your name on the wall, gift certificates, and most importantly, self gratification and pride). We decided to document our Beer Club adventures so we can remember which brews we like the best for future reference. Follow our journey to Mellow Mushroom Beer Club infamy!

Our first Beer Club night, we decided to order the same thing each round:


Beer #1 to wash down our garlic pretzels: We chose the signature Mellow Mushroom Bogart Pale Ale for our first beer-club-beer. It was delicious! I have never had this before but will get it again once I conquer 99 other types of beer.


Beer #2 & hello, pizza: Battlefield Bock, brewed right down the road in Whisett, N.C. The brother beer to one of my all-time favorites, Red Oak, the Battlefield Bock was one of the better 'dark' beers I've had, with a nice coffee/chocolate aftertaste.


Beer #3 and a happy smiley face: Highland Gaelic Ale...also brewed right down the road in Asheville, NC. Least favorite beer of the night, but still delightfully tasty nonetheless. Would get it again...probably should have had it before the heavier Battlefield Bock.

Check back soon for the next installment of BEER CLUB!
--Sadie

facebook chat.

apparently our lives and conversations revolve around two things: food and big lots.



8:24pm Sadie
invention:
i made smores with chocolate cake icing
and it was the bomb dot com

8:24pm Jamie
YUM

i got iced oatmeal cookies yesterday at big lots
and i think i just finished the whole package
they are so f'ing good
i havent had them in 4ever

8:25pm Sadie
ohhh gahh i havent had those in yearsss
did u get sunday 20% off at BigLots?
i got it today

8:25pm Jamie
i havent checked yet
but probably.. the guy checking me out told me i would get one this weekend

8:25pm Sadie
it didnt come to my yahoo yet but it came to my hotmail
yesss cereal and soup stock up

8:26:pm Jamie
hell yes
i just went yesterday but i might go back and get more soup

8:26pm Sadie
mmmmmm
i'v had 2 of the best tomato soups ever from there this week
one creamy bisque and one organic

8:27pm Jamie
yumm
i just had a can of campbells chicken noodle
and it was delish

8:27pm Sadie
mmmmmmm

8:27pm Jamie
and i got cream of chicken because i've been craving rice and gravy

8:28pm Sadie
oh crap YUM

8:29pm Sadie
i've been making ghetto chicken sandwiches: 4 frozen chicken nuggets on arnold sandwich thins w/a little mayo
so good....today I had a left over BoJ's Honey Mustard on it

8:29pm Jamie
hahahahhahahaha
that sounds good

8:30pm Sadie
it is haha

Saturday, February 13, 2010

Snow Day Food

Woke up to snow this morning, again.

In my 24.5 years of life on this earth I have never seen so much snow as this winter. I mean we were out of school for an entire week because of it. What do you do when you spend an entire week at home, trapped in because of snow? Why you eat, of course! And eat, and eat, and eat some more. I don't even know how many frozen pizzas and pans of cookies/brownies I made over the course of the snow-week. Hello overly-processed foods, goodbye girlish figure. Here is a little sampling of what my snow-week cuisine looks like:


Lunch: Sugar Cookies (which were also consumed for breakfast), Creamed Chipped Beef on Toast, Natural Light. Ya'll: If you have never had creamed beef you really have not lived. I don't even have a recipe to give you, it's just something you make...it involves flour, butter, milk, dried beef, and pepper...and it is heaven.


Supper: Scrambled egg with peppers and onions (finally something of nutritional value!) on a bagel, spicy store-brand funions (onyums or something?), and a little debbie chocolate cupcake. My friends, the little debbie chocolate cupcakes are a fairly new snack cake and they are divine.

--Sadie

Thursday, January 14, 2010

Rick The Manager: Wing Bowl 2010!



He’s baaaaaack!
Rick “The Manager” Russo has qualified again for this year's Wing Bowl! This year, he’s outdone himself, qualifying with a feat that wowed the Wing Bowl sponsors and left others ready to jet-set on their own world tour de cusine. Initially, Rick wasn’t sure about competing this year, but with the announcement that no pros would be allowed in the contest again, he knew what he had to do. It was once again up to Rick to provide his friends with the opportunity to reunite in Philly for the party of the year. “I like the fact that I am able to provide these pros with the opportunity to enjoy an eating contest from a different perspective, the other side of the table so to speak”, stated The Manager on why he wanted to enter the Wing Bowl again this year.

So how exactly did Rick The Manager qualify for this year’s prestigious event? He knew that he had to come up with an over-the-top idea in order to qualify. To play up his idea, he called the radio station stating that “the Wing Bowl was bigger than Philadelphia, it was international”. Knowing that the Wing Bowl is more about flair and glitz as opposed to actually eating a lot of food, Rick proposed his idea to the programmers.

His idea? To eat seven foods from the seven different continents off of seven women. On the day of the qualification, Rick and his ladies showed up at the station in costume, prepared for victory. The women who represented each continent donned attire to match their respective locale (Antarctica=white furry bikini/furry white boots, Africa=tiger print bikini, etc.).
The foods consumed off of these lovely ladies were:
North America: Hot Dog
South America: Banana
Africa: Spicy lamb sausage
Europe: Bratwurst
Asia: Sushi Roll
Antarctica: Popsicle

Accompanied by two other eaters, Steakbellie and Gentleman Jerry, Rick The Manager successfully completed his stunt and made it into the 2010 Wing Bowl. Steakbellie provided color commentary to Rick’ performance and Gentleman Jerry acted as Rick The Manager’s manager. After Rick completed his stunt, he was told by the radio guys that presentation of food is very important in the culinary world. The radio personalities announced, “This was a global eating stunt and Rick had an incredible artistic display with his food presentation!”

Last year, Rick the Manager “officially” ate 69 wings, which was not enough to advance into the second round. This year, he hopes to eat over 80 wings for the first round to hopefully advance further in the contest. If you know anything about the Wing Bowl, though, then you know it really isn’t about the eating. With the Mardi Gras-like atmosphere, it is obvious that being allowed the opportunity to party with friends at 5am in Philadelphia is the major draw to the event.

Being creative and having a strong entourage are really two of the most important aspects of being in the Wing Bowl. Rick the Manager had a packed entourage last year, with members consisting of pro eaters such as Joey Chestnut, Humble Bob, Pat Bertoletti, U.S. Male, Steakbellie, Wing Kong, Crazy Legs Conti, and Badlands Booker. The entourage was appropriately named the Exiled Eaters Tour, as the pros were not allowed to compete. This year, Rick hopes to keep a similar entourage, but complete detail es will not be revealed until the event.

To catch the event on air, you'll have to listen to WIP Sports Radio online EARLY in the morning on Feburary 5th, 2010.

Thursday, December 31, 2009

2k10 GOALS!

In the spirit of keeping up with our tradition...well I guess our 'every other year' tradition (2008 Goals) we've compiled a list of our goals for the new year.

10 goals for 2010
This year we hope to...

1: BLOG MORE (yes, we have been slackers lately)

2: Take a sisters trip back to Coney Island for the 4th. After attending last years festivities, we can't imagine spending our Nation's birthday any other way!

3: Attend the Lexington BBQ Festival

4: Be Krystal Bunnettes again

5: Go to Hickory Hops...beerfest!

6: Attempt the Big Cow Pile Ice Cream Challenge. Who knew that LINCOLNTON of all places had an eating challenge!?!?!?!?!?! And an ICE CREAM CHALLENGE?!? We are so there.

7: Celebrate Jamie's 21st Birthday in true HungrySisters style: a day of gamblin' and a night of pubcrawlin'/Go to Vegas for Jamie's second 21st birthday party at some point in the year

8: Eat at the Moose Cafe and indulge in everything southern.

9: Join the Mellow Mushroom Beer Club

10: Go to the gym every day to counter all of this food we are apparently going to eat/beer we are going to drink.

10.5: Be young, be foolish, but be happy.

Tuesday, November 3, 2009




Fast forward to 1:00 and see Sherri Russo!

Monday, October 26, 2009

Spaghetti Pie--Healthy HungrySisters Style



8 oz cooked whole wheat spaghetti
2 Egg Whites, beaten lightly
8-10 oz spinach, chopped (frozen or fresh, whatever)
A tablespoon or two of softened low fat cream cheese
1/2 lb browned ground turkey
16 oz spaghetti sauce...your choice!
1/2 cup shredded mozzarella cheese
-Preheat Oven to 350
-Mix cooked spaghetti with egg whites
-press into greased pie dish--making sure to go up the side of the dish too to form a 'crust'
-mix spinach and cream cheese (adding a little parm. cheese if you want to) & spoon onto 'crust'
-mix spaghetti sauce and turkey, add garlic to taste if you want to, spread over spinach mixture
-bake 30 minutes or so, top with mozzarella cheese, bake for 5-6 more minutes
EAT & ENJOY!
(It is actually even better the second day)

Thursday, October 22, 2009

Salsa-holic

The Hungry Sisters have been known to be able to put down a lot of Mexican food. We are BIG fans of anything spicy, cheesy and drenched in salsa. We have searched high and low for the best mass-produced salsa and have finally found a winner:
On The Border Medium Salsa

Unfortunately, this fabulous find can only be purchased at Sam's Club (and you can't even find it at every location)...so when you do come across it, take our advice and STOCK UP. You will eat this stuff fast. I recently opened a 47 oz jar and within two weeks, I had single-handedly eaten its entire contents by myself. On top of nachos, mixed in tomato soup, or just sitting around eating chips and salsa, I can't get enough of it. The best thing I have made with it is a copy-cat version of the gone but not forgotten Wendy's treat: Chili, Chips, and Cheese (nacho chips topped with chili and lots of cheese; and in this case topped with On The Border Salsa too!)

I would be lying if I said I had never just eaten it by itself with a spoon. It really is that good. It is by far the most fresh, delicious tasting salsa you can buy (outside of going to a Mexican restaurant and buying the stuff they make there).

Tuesday, October 13, 2009

Pizza.

Yes, we have been busy and school and work has slowly consumed almost every ounce of fun as of late, but rest assured, we are still eating. Lately, it seems I have eaten pizza almost every day and have yet to tire of it. Everywhere I go, friends and coworkers seem to offer me a slice, or two, or five. Now, I am not a girl to turn down food, ever; so I gladly accepted every savory, delicious slice.

I'm pretty sure it is blog-worthy to describe my pizza experiences as of late.

These are the pizza's I have consumed within the past month, or as many as I can remember:
Little Caesars Pepperoni (free)- This past Saturday I spent seven hours folding never ending piles of men's jeans while being reprimanded by a customer who was unsatisfied by t-shirts that cost $1. As we were about to close, my manager told me that Little Caesar's from the K-Mart adjacent to the mall where I work brought them a free Pizza yesterday as an advertisement. My day was better. I actually may go by K-Mart tomorrow before work and buy a pizza for lunch. Seriously, $5 for a large pizza is a perfect treat.

Mellow Mushroom "Funky Q Chicken" (also free)- At my other job, on campus at UNCA at the Student Health Services, I have gotten a lot of free pizza this month. One of my coworkers brought in leftovers on a few occasions, and since I am the only student who works there, they feel sorry for me and give me food and buy me coffee a lot. Bless them. This pizza was particularly delightful. It had bbq chicken, cheddar cheese, carmalized onions and bacon; need I say more?

Pizza Hut (FREE!)- From the same job, a few weeks later, the same coworker brought leftover pizza from pizza hut. I had one slice of cheese with thick crust (pan, if my pizza hut crust knowledge serves me right) and a slice of thin crust that had meat and onions. I don't remember the exact on the meats, but I do remember bacon, and pepperoni. Pizza hut never fails me.

Papa Johns (free, thanks to Lindsey)- Last week, I had gotten the movie Shag in from Netflix. It is about four girls in the 1960s who had just graduated high school in Spartenburg, South Carolina and they go on a trip to Myrtle Beach. This movie is a requirement to watch for anyone who has ever been to Myrtle Beach, so I was shocked when I asked my friend, Lindsey if she had ever seen it. Anyway, she told me that she had ordered a pizza and needed help eating it (and do I ever say no to helping anyone eat anything?) so I brought the movie and we ate a quite peculiar pizza, but tasty nonethelsess. See, she does not eat cheese, so she ordered a thin crust, mushroom pizza sans the cheese from Papa Johns. I must say, Papa Johns has tasty sauce.

Papa Johns (I paid for this one)-So, apparantly with the first order you make online for Papa Johns, you get a free medium cheese pizza! So technically, I still got something for free with this experience too.... free is so fun. Anyway, since I knew I was getting a free cheese pizza, I had to order something that would put my order over ten dollars. I opted for a small, specialty pizza: Spinach Alfredo Deluxe. Not bad at all.

Papa Johns... again (and free, again)- My roommate ordered pizza the other night with his girlfriend. He told me I could have some. I ate a slice of pizza but I don't even remember what kind it was because I was mainly focused on the breadsticks. They were DELICIOUS and garlicky and buttery. He left the next morning to go to Maryland, and the pizza stayed out on the kitchen counter all day. I knew the pizza and breadsticks would just have to be thrown away if I didn't act fast; hello breakfast AND lunch!

I plan on reporting back about other places in Asheville that have pizza that is way better than these fast chains. There are a lot. I have eaten at most of them, and will eat at these places very soon, I'm sure. Stay tuned, Stay Hungry!


Jamie

Wednesday, September 30, 2009

Jamie's Krystal Summary.

Sadie gave a wonderful review of the events of the weekend, but after looking at Valerie's Pictures, I was inspired to give my thoughts. I read the previous post right after it was posted, so this will probably sound almost exactly the same.

So I woke up bright and early, before my alarm went off at 5am on Saturday morning. Sadie was already on the road and I anxiously packed way too many warm weather clothes and tried to kill time waiting on her. Sadie got to Asheville to pick me up, and we were off on I-40, but not without stopping for an egg and cheese biscuit on the way from Bojangles. I don't need to go into how delicious it was because we have only discussed it a million times on this blog and every day of our lives.

We got to Chattanooga amidst a downpour and road construction and ate our first Krystal in a very long time. I opted for the crispy onions on my Krystal and that was quite possibly the best slider I have ever eaten in my entire life.

I'm going to skip on to the fun things. At 6pm on Saturday night we went to the Krystal Square Off Reception and ate delicious pineapple and spinach dip with pita bread. They revealed the eater's jerseys which I thought looked very sharp. It was interesting to be behind the scenes, being a Business student, I was particularly impressed by the marketing strategies that Krystal has obviously mastered and I'm very curious to how they fit such an expensive event into their budget! (and that was my "business woman's special.")

Anyway, after the reception, we followed in a convoy to a Krystal where we could eat anything we so chose. I got the oreo caramel milkquake. It was delicious. We also kept getting sweet bites shoved in our faces and could not deny those tasty balls of fried dough. Sadie and I both thought our stomachs were going to explode when we got back to the hotel Saturday night. I tried on my Krystal Counter shirt and got alittle nervous because my stomach was so full, it almost didn't fit! Luckily, a night's sleep will always shrink my food-baby down to normal.

I'm going to skip on to the contest...

After looking at Val's pictures, and watching the replay later on Sunday, it has finally set in that I have finally been at a eating competition where Kobayashi won! After these past few years of our ventures into the world of competitive eating, we finally see the man who sparked our interest years ago dominate it almost brings a tear to my eye. He is back. 2010 should be a very interesting year in the CE world.

It was fun to be a counter, but I do kind of wish I could have seen the comeback as an onlooker.

Okay, you can read anything else about our trip in the post below here. I still have not completely caught up on my rest from the weekend and I'm back in the real world of waking up early for school and work and homework and no more fun in a land where it is over an hour drive to the next Krystal!

Jamie

Monday, September 28, 2009

Krystal Square Off--2009

This picture pretty much sums up my shock of what went down on Sunday at the Krystal Square Off. Kobayashi is back, yall.

This year, our journey to Chattanooga started bright and early on Saturday morning. We fueled our bodies with food from the ever-delicious Bojangles; eating enough to hold us until we made it to Chattanooga. The ride started out pretty pleasantly until we got to Knoxville, then it started raining. Like a lot. We had to make a pit-stop right outside of Chattanooga to buy a raincoat for fear that this rain trend would last all weekend. We also hit up our first Krystal during this stop, excited to try some new products (well, new to us at least): the Crispy Onion Krystal and Sweet Bites. Oh.My.God. The sweet bites were out of this world delicious. Honestly, how can you go wrong with fried dough? The Crispy Onion was great too--a nice additional taste and texture to an already delicious little burger. Dark storm clouds still surrounding us, we decided just to suck it up and drive and hopefully check in to the hotel early. After almost getting the car stuck in a flooded Chattanooga street, almost running about five stop signs, and almost ruining the transmission of my car, we made it to our destination and could (luckily) check in early.

We thought we would just relax in the room and maybe take a nap, but we were anxious to get out and about in Chattanooga. Even though it was raining, we still wanted to make the most of our trip. We decided against going to Rock City, frankly because we didn't want to pay money to be miserable walking around in the rain. Instead, we hopped on the bus and rode to the NorthShore District. At the time we didn't realize this but we were riding the bus with some of Kobayashi's entourage, sans Kobayashi. Anyway, the rain let up a little and we were able to walk around to some shops at the NorthShore. Getting hungry again, we decided to try out Clumpies for ice cream. Clumpies was really cool--they microbatch their ice cream so it is of a good (and deliciously creamy) quality and use more butterfat than most ice creams. I sampled the Animal Cracker flavor, but something about blue ice cream freaks me out. We ended up opting for scoops of Butterfinger and Espresso Chocolate Chunk--both were great!


After our adventure to the NorthShore, we went back to our luxury accommodations (aka the Days Inn) to relax before the real fun was to begin. Around 6:00, we made our way across the street to the Sheraton Read House as we were invited by none other than Kenny Hammontree of Krystal himself to pick up our Krystal Counter shirts/attend the pre-KSO reception. This was really cool because we were among the first to see the new jerseys for the contest (a baseball style shirt) and really see what goes down the night before a big contest. After all of the rules were discussed, everyone was invited to go on the annual 'night before Square Off' trip to Krystal. We tagged along and gorged ourselves on Milkquakes, cheese Krystals, and even more Sweet Bites. I hate that I did not get any pictures of this event, but it was very interesting to see that although many eaters claim they don't eat the night before a contest, the majority couldn't pass up a few bites of food or sips of Milkquakes. I might be mistaken but I believe I saw Sonya Thomas eat three Big Angus burgers.

The morning of the contest, we once again had our traditional City Cafe chocolate chip pancake breakfast-this time omitting the whipped cream. As usual, it did not disappoint. We met up with Valerie at Greyfriar's and caught up with her over an iced mocha. This girl has some dedication. After working all evening in Chicago, Valerie left in the middle of the night again this year to make the ten hour drive to Chattanooga only to turn around and go back later that afternoon. Making our way down to the river front, it was time to begin our bunnette duties for the 2009 Krystal Square Off. Being assigned count for Eater X (Sadie) and Tim 'Gravy' Brown (Jamie), we were excited for the day to begin.

After meeting the other girls, though, we realized we missed an important memo. We weren't blonde. Every single Krystal Counter (except for one) had long blonde hair. At least that made us easier to spot on the TV broadcast! Even though we weren't in the blond-tourage, we still did our bunnette/counter duties with smiles on our faces--passing out thundersticks, cheering for the sackful challenge, shaking our pompoms on stage--we were regular-old-fashioned cheerleaders.

The stage entrance was interesting this year; if you couldn't see it on the live broadcast the eaters were raised on a lift to come up from the ground to the stage--nice touch, Krystal! The contest was about to begin and we were ready to start counting burgers for X and Gravy. During the contest, we pretty much zoned out on everything except for the judges so we would be sure to get the right points on our counter cards. You could tell even from behind the eaters that things were getting tense in the middle of the stage. At the countdown from 10, people were yelling and screaming for Kobayashi in the audience. The next thing I knew, Kobayashi was slamming his fists on the table, water was flying in the air, and a shocked look was on many faces (...including my own). Kobayashi freaking won! Not only did he win the Krystal Square Off, he dominated it. Eating 93 Krystal/Big Angus points, Takeru Kobayashi is now the new Krystal Champion. This was the first contest we had ever been to where Kobayashi took first place, so that was pretty darn exciting. Coincidentally, it was also the first contest we have ever been to that Joey Chestnut didn't win. I guess you could say we were good luck for him...until now.

The rest of the results are as follows:
Kobayashi 93
Joey Chestnut 81
Pat B. 76
Humble Bob 71
Sonya Thomas 65
Hall Hunt 60
Eater X 59
Erik The Red 58
Gravy Brown 52
Buffalo Jim 50
Badlands Booker 47
12th Man 8
...yeah, our predictions were pretty off.


After watching the re-play of the broadcast back into the hotel room, it was insane to watch how it all actually went down. Kobayashi inhaled those burgers. He didn't even look like he was chewing. He went on that stage with his new hairdo and ripped abs and literally made those burgers his bitch. I have a feeling things are going to be interesting over the next few months in regards to rankings and wins. God I already can't wait for the showdown at Nathan's!

We made the smart decision to spend Sunday night in Chattanooga as opposed to previous years of driving back home immediately after the contest, getting home in the middle of the night. Since we had some extra time in town, we made our way to the Bluff View Arts District of Chattanooga. Finding ourselves hungry again, we found Tony's Pasta Shop and Trattoria. This was a neat little restaurant with inside and outside seating. They had a nice variety of pastas, the prices were decent, the portions were just right, and the food was really good.

Meeting up with a few of the eaters later, the rest of the night was filled with some very interesting moments--from encountering a shady guy with a dog, witnessing beer chugging challenges, the resurgence of a germ-filled breathalyzer, shutting down two restaurants, roaming the deserted Sunday night Chattanooga streets, and eating mediocre biscuits & gravy with new friends, I'd have to say overall, it was a very fun night.

750-something miles, only a few hours of sleep, many hamburgers, sweetbites, and beers later, we are back in the great state of North Carolina--back to the old grind of work and school. It was an awesome trip, I only wish we had taken more pictures! The pictures we did take can be found here. Once again, we can't wait till next year. The Krystal Square Off just gets better every year!


--Sadie

Sunday, September 20, 2009

Predictions and a picture.

After much deliberation, we have decided on our predictions for the 2009 Krystal Square Off:
1. Joey
2. Humble Bob
3. Pat B.
4. Kobayashi
5. Sonya
6. Hall
7. Eater X
8. Gravy
9. Erik
10. Badlands
11. Buffalo Jim

We really don't know how the numbers for Joey and Kobayashi will compare since they didn't have to qualify without dunking, so we didn't predict the amount of Krystal Points...just the rankings. After Humble Bob's performance this weekend in burritos and grits, how could we not put him (almost) at the top? We have high hopes for him again this year at Krystal. We also have a gut feeling Pat might have an edge over Kobayashi this year. As the qualifiers have shown X, Hall, Sonya, and Tim B. will probably have close totals but Sonya will prevail. To come to this decision, we thought about qualifier totals, access to Krystals for practice, and overall non-dunking performances. We'll see next week how close our predictions were. What do you think will happen next Sunday?
--Sadie and Jamie


In other news:
In honor of his victory today, a picture from last year...

So are we shaking hands? doing a low-high five? Who knows, but it was exciting to see my picture on the KSO blog on Friday.--Sadie

Friday, September 18, 2009

Life.

Hello World! We have been out of commission as of recent--but fear not, we have not dissappeared forever.

A few quick updates:
-Jamie has started her third year of college; being a full-time student, is working 3 jobs (at the student health center, at the mall, and at a costume shop)
-Sadie is teaching high school full time, taking two graduate classes, and is in the process of becoming a certified personal trainer.
-Both of us are trying to find the time for sleep, a social life, and sanity.

We are, however, very excited to be taking a few days off of life next weekend to again make the drive to Chattanooga for Krystal Square Off (how could we miss it!??!??). Holy crap, we cannot believe it is next weekend! Where has the time gone?

Keeping up with our yearly tradition (well, it is only the second year we've done this, but who's counting?) we have for you our top reasons to be excited for the KSO this year:
-Obviously the new rules: No dunking!?!? The contest will be very exciting and tense this year
-Our new driving route: Instead of taking the interstate the whole way from North Carolina to Chattanooga, we are going to drive through the curvy mountain roads. The distance is shorter!
-Krystal Blitz/Big Angus Burgers: We're ready to taste some new Krystal products
-Rock City: Seeing as it will be the third consecutive year of being at the KSO, we want to do some "Chattanooga-ish" things. We both have been to Rock City, but it has been like 10+ years. We want to go back and see Fat Man's Squeeze and Lover's Leap.
-The City Cafe: Sticking to our pre-KSO breakfast at the City Cafe, we are CRAVING chocolate chip pancakes.
-Two Hungry Bunnettes??: You'll just have to tune in on Sports South next Sunday to see :)




Tuesday, September 15, 2009

My First Krystal Memory

With less than two weeks away from the Krystal Square Off, I thought it would be appropriate to post my first Krystal memory. I don't know why I haven't done this before...but in the spirit of the occasion, now is as good of a time as any to tell.

It was a Thursday morning, in the middle of the summer. I don't know how old I was...probably 6 or 7, but my Papaw Bob picked up Carrie and me at our house and took us to the Flea Market in Hickory, North Carolina. I don't remember a whole lot about this trip but I do remember helping Papaw pick out produce and seeing puppies at the flea market, going to Sam's Club, and visiting Krystal. I can remember going to Sam's Club because was a big deal--it was pretty new to the area and was the first time I had ever been. I can remember going to Krystal Burger for another reason.

As a 6 year old child, I was a VERY picky eater. I had a food repertoire of about three things: chicken nuggets, spaghetti, and rice. After leaving the Flea Market, my Papaw insisted that we eat at Krystal (which was right across the road). At the time, I thought this was the worst idea ever because hamburgers was not one of the three foods I liked. Papaw ordered for us and we ate in the car...Carrie and I both getting just one little Krystal Burger each (which was fine with me). Although I hated burgers, I decided to give it a shot, just to be polite. Low and behold, I liked the burger. I can't remember much else about that day but I do remember eating that Krystal burger in Papaw's car and liking it. Not only was it my first ever Krystal, it was my first ever burger.

That Krystal in Hickory is long gone but this memory will never be forgotten. I wonder if my papaw can remember this.

--Sadie