Sunday, February 1, 2009

Super Bowl 09



In honor of the Super Bowl (which is basically serving as a background noise for my boredom-caused facebook addiction) I thought I'd give a quick review of the best frozen pizza ever.

A few weeks ago, Trey and I went to the grocery store to get a frozen pizza to eat for dinner. We stumbled across this gem of a find...the Tombstone Garlic Bread Pizza. I have always thought frozen pizza was okay; I'd prefer pizza from a real pizza place any day but when in a hurry and on a budget, pizzas of the frozen variety have to suffice. Anyway, we picked up the Tombstone Garlic Bread Pizza and were pleasantly surprised at the taste of this pizza. It is really garlic-y which makes it REALLY good! The crust isn't too thin like a lot of frozen pizzas are, it has a nice, thicker consistency. For the past month, we've had one of these pizzas every weekend and I can't seem to get enough of it. It comes in cheese, pepperoni, and supreme, but we've only had the cheese due to the fact that Trey won't eat supreme and I'd just rather have cheese for fewer calories. Dumb isn't it?... I'm worried about just a few extra calories when I sit and eat half of a pizza in one sitting. Ah well, such is life.

We're going to Sims Country BBQ this weekend which is quite possibly the most awesome place in the world, so I'll be sure to post some pictures.

--Sadie

Monday, January 12, 2009

Competitive Eating Manager Turns Competitive Eater


(Rick "The Manager" at the 2008 Wing Bowl)



There is something magical about the beginning of January. A new year has just begun, football excitement is in full swing, and the city of Philadelphia is getting ready to become bombarded with scantily-clad women and carnivorous lovers of the almighty wing. Locals and out-of-towners alike look forward to the Wing Bowl every year as it glorifies indulgence; a time when it is not only accepted but expected to eat, drink, and be merry for a night in the City of Brotherly Love.

No one could be more excited for the Wing Bowl this year than Rick “The Manager” Russo, who qualified today to be a competitor in Wing Bowl 17. Russo, a Royersford P.A. resident has had many roles in the Wing Bowl in past years—duties which have included participating in eater entourages and even managing some competitors.

Although “The Manager” rejoices tonight in knowing that he will be competing with the elite wing eaters of the Philadelphia area, his journey to the table didn’t start out so optimistic. The year began out in chaos when 610WIP announced that they wanted to keep the contest only open to local competitors. Automatically, big named eaters such as Joey Chestnut and Pat Bertoletti who dominated Wing Bowl’s past were turned away from the competition. Along with the ‘keep it local’ mentality, Wing Bowl organizers also decided to eliminate all professional eaters, meaning that even the local pros such as Wing Kong, Steakbellie, and Humble Bob would not be able to compete.

With the omission of his seasoned eaters-friends from this year’s Wing Bowl, Rick “The Manager” almost lost all hope in being in the hullabaloo of the 17th Wing Bowl. Adding to the fact that his professional eater friends could not participate, Dave “The Dumpster”, an eater Russo manages and has been in the Wing Bowl the past few years decided to opt out this time around. Leaving “The Manager” without an entourage to join or an eater to manage, Rick was determined to find a way to place an eater in the contest…until he got distracted.

Rick’s wife Sherri found out that she had a cancer on her thyroid that had to be removed. This immediately made “The Manager” forget about trying to place an eater in the Wing Bowl and turn his entire focus on helping his wife get through her surgery. Luckily, Sherri made it through her surgery and is recovering well; able-bodied enough to decide it was time to live her dream of being a human plate.

Wait a minute. Rewind. A human plate? What is a human plate you might ask. Well, it is exactly what it sounds like. A human (preferably a woman) places food on her body (preferably not wearing a lot of clothes) while someone (usually a man) eats food off of said woman. While watching T.V. one night, the Russos stumbled across one of those “Las Vegas: Exposed” shows on the Travel Channel and discovered that one of the sexiest jobs in Vegas was to be a human plate. Mrs. “The Manager” Sherri thought it would be fun to try and be a human plate someday, which got gears rolling at full speed in Rick’s mind.

A few nights later while “The Manager” was taking a shower, a light bulb went off in his head. Rick still had it in the back of his mind that he would try to place an eater in Wing Bowl 17 but was unlucky at doing so. But after thinking about this fact for a minute, and remembering Sherri’s new-found dream of being a human plate, Rick “The Manager” had an epiphany. He, himself would qualify for the Wing Bowl by eating food off of a human plate; his wife. But what food would he eat off of this nearly-naked woman? He racked his mind trying to think of the perfect human-plate-food…first toying with the ever-so-Philly idea of cheese steaks, but that just wasn’t sexy enough to be eating off of a hot girl. Finally, “The Manager” decided on the epitome of sexy food to use for his stunt: Sushi.

The plan was set. To finalize this dual dream--one of being in the Wing Bowl and the other of being a sexy human plate, Rick “The Manager” Russo called in to 610WIP last week to propose his idea to the Wing Bowl promoters. His stunt: eating 4 feet of sushi off of two women wearing only Victoria’s Secret lingerie. Ingenious. How could one turn down a stunt involving sushi and women in underwear? “The Manager” practiced his stunt once, actually eating 5 feet (in length) of sushi and sashimi in 2 minutes and 38 seconds, surpassing what he had assumed he could do. Today, to qualify, he was actually given 6 minutes by the radio station to complete his stunt but definitely surpassed his practicing time. As far as preparation for the big day, Rick plans on practicing various eating techniques, but for the most part, he says he'll just 'wing it'. He is has high hopes of doing quite well in this contest and is excited to participate knowing that no matter what happens in the end, someone from the ‘home team’ of Philadelphia will bring back the title this year.

With a new-found talent for an already established interest in competitive eating, I think this will be the first of many contests in which “The Manager” is a participant instead of a spectator. Encouraging all he encounters to "Eat Each Meal Like It's Your Last," Russo seems like he is ready to enter the elite competitive eating game with full force. Keep a look out, Rick “The Manager” Russo might be dropping that nickname for one more suitable of a professional eater.

Friday, November 21, 2008

Well, it has been quite some time since we have had anything food-wise to discuss. I say this with much dismay of course. Too bad the Competitive Eating world goes on a bit of a hiatus after Krystal, or at least contests within driving distance.

I did, however do a presentation for a Foundations of Management class on the compeitive strategies of the I.F.O.C.E. I believe the class was relatively interested in my presentation or slightly confused with how I got interested in such a sport.

That's all for now, maybe we will have more to talk about after we gorge on turkey, sweet potato casserole and whatever else Thanksgiving delights that may cross our paths.

Jamie

Tuesday, October 28, 2008

newsflash

I just received a call from my wonderful roommate to inform me that she just saw Crazy Legs Conti on Discovery Channel's Cash Cab. Lo and behold, I turned on my TV and saw Crazy Legs and Eater X Tim Janus win $1600 by answering a question about deep dish pizza!

Jamie

Wednesday, October 1, 2008

Pics & Vids


Krystal!!!!


Our traditional chocolate chip pancake breakfast



Jamie, Badlands, and Sadie



Kobayashi & his bunnette, Sadie!


More Pictures (I will try to post more pictures directly to the blog but it is going at an ungodly slow speed right now, so click on the link if you want to see the rest)

Our videos from the weekend:

Eater Introductions

The Krystal Square Off 5

Badlands Booker's 2nd Song

Krystal Square Off 5

Re-Occurring Themes of our Krystal Square Off 5 Weekend:
gasoline, food, meeting cool people, and oh yeah… KOBAYASHI!

Our journey to Chattanooga started on Friday morning when Trey and I left Mooresville in the pouring rain to head towards the beautiful Blue Ridge Mountains. Well, I guess the real journey started a few days before when we went through the emotional torment of deciding whether the gas crisis in Charlotte was going to keep us away from Chatty…obviously it did not.

Anyway... Trey and I picked up Jamie in Asheville around noon on Friday and set out on our second annual expedition to the Krystal Square Off. Since the Asheville Krystal had recently closed, we had to snack in the car to hold our hunger until we found a Krystal—which to our luck, would only be about an hour away in Newport, TN. The Krystal in Newport was cool--kind of like a Cook Out or Checkers if you are familiar with those--there was no dining room and there was a drive in on both sides of the restaurant. Bottom line of our lunch stop: We ate lunch in Newport, God's Storehouse is in Newport (see pictures), we found a gas station in Newport, the rain stopped in Newport and the sun started to shine a little. We love this town!

After a few hours of driving, we finally arrived in Chattanooga and checked into the Day's Inn and tried to figure out how we would spend our time in the city. After checking out some websites (chattanoogafun/eatfeats/etc.) we just decided to have a fun night out in Chattanooga on Friday. There was some motorcycle thing going on Friday night so we saw what that was all about out on our way to the Big River Grille/Brewery for some food and drinks. The food was ok, but the Oktoberfest beer was divine.

On Saturday, we went to the Krystal on Cherokee Ave (which is the oldest Krystal still open, we think) and ate breakfast and decided to explore Chattanooga some more. We found this cultural fest going on near the water front and spent some time hanging out in the North Shore district of the city, which is really eclectic and interesting. The highlight of Saturday, however, was going to the Hixson Krystal (a few minutes outside of Chattanooga) for an eater autograph session + some free food samples!

We were pretty freaking excited going into the autograph session, because we knew that the time had come for us to finally meet Takeru Kobayashi. We've met most of the other eaters before at some point in time, but this was the big one, the one we have been wanting to see in real-life for a long time; we were finally going to meet the guy who ignited our interest in competitive eating. We got to the Hixson Krystal before the eaters did so we just hung out and sampled some milkquakes and stuff. We when they arrived, some pictures were taken and then Kobayashi, Pat Bertoletti, Joey Chestnut, and Humble Bob signed some autographs. We got in the autograph line (ok...we kind of started the line I guess…) and met Takeru Kobayashi and even got him to sign our Kobayashi trading cards. It was pretty thrilling. We also got to see the other eaters—-who we also really love :-).

One of the turning points of the day, though, was when I met Tiffany, who works for Krystal. Tiffany was helping with the autograph session in Hixson, and coincidentally, was the person who was in charge of the bunnettes. I was able to talk to her at the autograph session and asked her who I would be flipping for at the Square Off. She asked me who I’d like to flip for, I said Kobayashi, and the rest is history. September 27th, 2008, I became Takeru Kobayashi’s official 2008 Krystal Square Off Bunnette and I will forever live my life by the mantra: ask and ye shall receive.

I spent the rest of the day doing whatever I could to get my mind off of the Krystal Square Off because I was really getting anxious and nervous about being on stage (and behind a legendary eater, nonetheless). So, we ate some DELICIOUS pizza at Lupi’s downtown, had some Chocolate Therapy at Ben & Jerry’s, and checked out a band, Harper, on the waterfront. The band was actually pretty cool—the lead singer was Australian and played a didgeridoo, which ruled. We called it an early night and watched Sister Act 2 on TV. I doped up on some Advil PM and slept like a baby.

Sunday morning, Trey, Jamie, and I went to the City CafĂ© (adjacent to the Days Inn) for our second annual traditional Pre-KSO Breakfast of Chocolate Chip Pancakes. They were quite possibly some of the best pancakes I’ve ever had in my life, but I was pretty anxious to get the day started so I couldn’t finish them. Jamie, the president of the Clean Plate Club/amateur competitive eater, ate all of hers. After breakfast, we checked out of the hotel, packed up the car, and made our way down to Ross' Landing.

I hung out with Jamie and Trey for a while, scoping out the activities of the event, and went with them to find an up-close seat for the contest. After we sat down, we realized we were right behind Val, another competitive eating fan, who drove 10 hours just for the contest! It was nice to finally meet her in person after reading her stuff and looking at her pictures for a while. It was also fun to hear/see the Marshall Tucker Band play before the contest (ok it was also fun to see the mullet-clad MTB fans there too. Can I get a hell yeah for southern rock!?)

My bunnette duties officially started at noon; I helped hand out pompoms and thundersticks and balloons to the eating fans. Around one, we went and met the eaters on the water front to cheer them on as they walked to the stage for their introductions. I thought it was really cool that they came in by boat...it just kind of made me concerned for the ones who may get motion sick. ah well, it probably wasn't a long boat ride.

One of the highlights of the pre-contest was Badlands Booker's rapping! Until Sunday, I'd never gotten to see Badlands perform in real life so it was cool to see him from backstage. We were really excited to meet him too, and I must say...he is one cool dude.

The contest itself is all kind of a blur to me; it came and went so fast. I mean, at one point I was standing in the line getting ready to get on stage after the eater introductions, and the next thing I knew, I was up there flipping numbers to 86 (which was later reduced to 84). Thank goodness my wonderful husband Trey was there to video. It was so awesome to be on stage, though, being right in the middle of the action. Joey ended up winning, Pat came in second, and Kobayashi came in third. I was disappointed Kobayashi lost, but honestly, the whole thrill of just being there really overcame the disappointment. From what I could tell from behind the eaters, it seemed to me that Joey was pushing through faster and was on the track to winning throughout the whole contest. I was surprised, however, that no one beat the 100 mark; I expect to see 110+ burgers eaten next year!

After the contest was over, Trey, Jamie, Val, and I hung around to take a few more pictures. We also got to meet Rick Russo and his wife Sherri, SuperPaul, and a few others we hadn't yet met in real life. It sucked that we had to run off so fast after the contest; we'd have loved to spend another night in Chattanooga, but we had to make the 7 hour drive back home, back to the real world once again.

Overall, it was a great weekend; maybe the best weekend I've had in a while, but how could it not be good when it is based entirely around the mass consumption of burgers? This weekend couldn't have been possible without the fine folks at the Krystal restaurants we stopped at throughout the weekend, Brian and Tiffany who hooked me up with the bunnette gig, the people at Ford for building a car that can take us to many eating contests on decent gas mileage, and most importantly, Jamie and Trey my two compadres/fellow fans/sister & husband being the best travel buddies ever. I already can't wait until next year! Check back in with us soon, maybe Jamie will post with her opinion/thoughts from an audience point of view :-)

Sadie

Tuesday, September 30, 2008

Coming Soon: KSO5

As soon as life gets back to normal and we can get caught up on school and work stuff, we'll post our thoughts/pictures/videos from the Square Off.

Check back in a day or two!!!

Friday, September 26, 2008

We're Here!

After a long drive we are finally here at the fabulous Days Inn in Downtown Chattanooga. The gas situation wasn't too bad (thank goodness!) but the rain from Mooresville to Asheville to Newport was kind of annoying...as was the traffic back up outside of Knoxville. But, we are here, our stomachs are full of Krystals from the ride up, and we're ready for a fun night out on the town!

Thursday, September 25, 2008

nervous.

Can we make a 700 mile-round-trip pilgrimage to Krystal during a major gas shortage?

this is just our luck.

EDIT 9/26/08:
Screw the gas shortage. We're going anyway! It might take us forever to get there if we have to wait in a line for 2 hours to get gas, but it will be worth it!

Wednesday, September 24, 2008

Bad News/Good News

Bad News:

We didn't win the Chattanooga VIP vacation, however, the people who won seem pretty cool though. I guess we will be back to the ol' Days Inn this weekend instead of the Sheraton :-)


Good News:

I am going to be a Bunnette/Krystal Counter Card Girl!!!!!!!!!!!!!!!!!!!!!!!
Oh my God! This is really happening! Yet another reason why I love Krystal!
I emailed Krystal this summer to find out how I could become a bunnette...and I kind of forgot I even did that. Then, I got an email earlier this week from Brian, a Krystal PR dude, saying that he still had my email from this summer and that he had a spot for me as a Krystal Counter.
AHhh! I love this guy and Krystal and I am way excited to do my bunnette duties on Sunday afternoon.

I don't know who I'll be counting for yet, but if I find out before the contest, I'll be sure to let you know. Don't forget to watch Sunday at 2:00 on FSN!

Jamie, Trey, and I have decided to ditch school/work on Friday and head on up to Chattanooga and actually do some touristy things this year instead of driving up one night and coming home the next day. Hopefully there will be gas in Tennessee, but if we get stranded and have to miss another day of work, I don't think I'll be too sad.

See ya in Chatty!!
Sadie

Tuesday, September 16, 2008

Reasons to be excited for the Krystal Square Off...

  • THE MARSHALL TUCKER BAND is playing there. Krystal, you got it right this time. I wasn't really feeling the opening band last year, but this year will rule.

  • Chattanooga is the best town ever. The city provides free public transportation!

  • There is nothing better than a Tennessee night in the fall.

  • The Days Inn has a Krystal view!


  • Takeru Kobayashi. Our lifelong goal of seeing him in real life will finally be achieved.


  • FREE KRYSTALS FOR ALL!!!!!!!!!!!!!!!!


Tuesday, September 2, 2008

BBQ


School started last week and it was nice having that light at the end of the tunnel, knowing that at 3:00 on Friday, I'd be leaving school to go to Myrtle Beach. The trip down was nice, and once we got through Charlotte, traffic wasn't bad at all. We didn't get to North Myrtle until it was dark, though, so we just rode around and looked at stuff on the way to our destination. Much to the delight of the boys, our aunt's new beach house was about a 5 minute walk from the Crazy Horse. Anyway, by the time we got to the house, everyone was tired so we all just went to bed.

Saturday was the big day of the contest/festival so we tried to get to Market Common around noon. The Market Common is this fairly new complex with like condos and restaurants and bars and apartments and stuff, and I'd never been before so it was fun to see what all new things had been built. We walked around the festival some and smelled a lot of BBQ being cooked, but it was just too dang hot to walk around for a long time...so we went into Roy and Sid's and drank away the hour until it was time to watch some sandwiches being eaten.

Around 1:30, we went to the contest stage and found ourselves a nice place on the grass, right in front. The Pulled Pork Sandwich eating contest started on time at 2:00, and the contestants were announced on stage.
A few highlights/things I remember from the introductions:
-The only woman in the contest was a local lady(I was sad to see that Juliet Lee did not make it to Myrtle Beach) and the emcee said the exact same thing he said about Jamie when she did the MB Nathan's Qualifier (the whole "As God is my witness" Gone With The Wind speech thing)
-The song played as Pat Bertoletti came onstage was The Marshall Tucker Band's song Can't You See. I love that damn song.

The contest was 10 minutes long, which surprised me, as I assumed it would just be 8. For a while, Humble Bob seemed to be in the lead, but at the end Joey ate the most with 49 pulled pork sandwiches. All of the contestants did really well and it was exciting to get to be there to see it happen. The sandwiches looked pretty tasty; I think if I could eat anything competitively one of my top choices would be pulled pork BBQ sandwiches. Unfortunately, I didn't even eat a single sandwich at the whole festival. Fortunately, on Saturday night, we went out to eat at Hoskin's Restaurant where I did, finally, get to eat a BBQ sandwich...and it was delicious.

The rest of the weekend was filled with sun, beach, syringe-filled jello shots, the crazy horse, lots of food, and even more relaxation; the only thing missing was my little hungrysister, Jamie.
p.s. we are so f-ing excited for Krystal we can hardly stand it!
--Sadie

Sunday, August 24, 2008

I really love how Krystal puts so much detail and emphasis to the Krystal Square Off and the qualifiers preceding them. I just read the article about Humble Bob's qualifier, and was pleased to seethe full results of the qualifier, professionals or not. Although Nathan's will always be the biggest, Krystal will always have my heart. I am beyond excited for KSO V, however, I doubt I will be attempting a qualifier this time. I have a very difficult time imagining dunking a full Krystal Burger in to a liquid. Dunking a bun is one thing, but dunking bun, meat, onions, mustard and whatever else goes on those delicious little sliders is just something I could not bring myself to do. Its a shame that I can't even remember what is on a Krystal since the only establishment left in North Carolina (which happens to be where I live, Asheville) closed this summer. It has been far too long since I've enjoyed the tiny food. I will just have to gorge myself the weekend of KSO V to last for another year.

Although there is no Krystal, there is a Dairy Queen. I made the venture to DQ today with my gift card in hand. I swayed from my usual Chocolate Extreme (or some other chocolate filled blizzard) and opted for the small, chocolate dipped cone with chocolate ice cream and it was divine.

All for now,

Jamie

Wednesday, August 13, 2008

sweetness.

2008 BBQ Sandwich Eating Contest Lineup @ Myrtle Beach:
(from http://www.sunfunfestival.com/beachboogiebbq/bbq.htm)

Joey "JAWS" Chestnut (San Jose, CA) Ranked #1 in the world.
Pat "Deep Dish" Bertoletti (Chicago, IL) Ranked #2 in the world.
"Humble" Bob Shoudt (Royersford, PA) Ranked #5 in the world.
Hall "Hoover" Hunt (Jacksonville, FL) Ranked #8 in the world.
"The Lovely" Juliet Lee (Germantown, MD) Ranked #10 in the world.
Pat Bruss (Waterville, OH) Ranked #24 in the world.
Larry" The Legend" McNeil (Newnan, GA) Ranked #38 in the world.
Damon Serignet (Baton Rouge, LA) Ranked #47 in the world.
Richard Foley (Bluffton, SC) Ranked #49 in the world.
Pierre Abry (Charlotte, NC)
Joe Tursi (Virginia Beach, VA)
Shane Baker (Starr, SC)
Alan Leuth (Port Clinton, OH)
Reginald Pascual (Rockville, MD)
Adam Forschner (Silver Spring, MD)